I just recently got back to New York City from a long trip in Hawaii. I have been looking at all the food blogs to rey and catch up on what is going on: Dan Le Noir is still not open, Le Baron did open, etc. So I've been thinking about some new and newish places I have to check out, I feel like I'm a little behind in my research. Any suggestions on new places I
need to try? Any specific new dishes or drinks that are "out of this world" incredible?
Here is a short list of places I want to hit up in no particular order and I would love to hear any comments:
- Tertulia
- Parm
- Acme
- Empellon Cocina
- Back Forty West (when it opens)
- Kutsher's
- Pulqueria
Anything I am missing?
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